International Silver Co. Chippendale Style Silverplate Meat Platter with Tree-and-Well Drain

Hollowware (Serving Platter/Meat Platter) · International Silver Company (IS), Meriden, Connecticut. Formed in 1898 through the merger of many independent silversmiths, it became the largest manufacturer of silver and silverplate in the world.

Pattern: Chippendale style with gadroon border; often associated with the 'Heritage' or 'Countess' lines produced for the mid-to-high end commercial market.

International Silver Co. Chippendale Style Silverplate Meat Platter with Tree-and-Well Drain

Type

Hollowware (Serving Platter/Meat Platter)

Maker

International Silver Company (IS), Meriden, Connecticut. Formed in 1898 through the merger of many independent silversmiths, it became the largest manufacturer of silver and silverplate in the world.

Material

Silverplate (Electroplated Nickel Silver - EPNS). This is indicated by the 'IS Silver' notation on the price tag and the visible wear showing a yellowish nickel-silver base metal through the thin silver layer in the center well.

Dimensions

Estimated at 16 to 18 inches in length (Large serving size). Weight is approximately 1.5 to 2.5 kg due to the heavy nickel-silver base metal used for stability during carving.

Description

This is a robust, large-format International Silver Co. meat platter. Featuring the iconic tree-and-well design, this platter was a staple of formal holiday dinners in the mid-20th century. Its scalloped rim is accented with a gadroon border, providing a timeless aesthetic that bridges the gap between traditional English style and American functionalism.

Key Features

Characteristic 'Tree-and-Well' drainage pattern; deep-struck channels; classic gadroon border; International Silver (IS) branding.

Material & Composition

Silverplate (Electroplated Nickel Silver - EPNS). This is indicated by the 'IS Silver' notation on the price tag and the visible wear showing a yellowish nickel-silver base metal through the thin silver layer in the center well.

Finish & Decoration

Mirror-polished surface with a deeply struck 'Tree-and-Well' drainage design; the border features a classic gadroon (rope-like) edge which is characteristic of English Neoclassical and Georgian revival styles.

Hallmarks & Stamps

While not fully visible in the image, the underside likely carries the 'IS' logo within a circle, flanked by stamps such as 'International Silver Co.', 'EPNS', and likely a specific item number for the platter size.

Construction Details

Industrial die-struck or stamped construction; the tree-and-well features are press-formed into the flat sheet. The gadroon border is likely applied or separately stamped and then joined. Machine-manufactured for mass market.

Functional Features

Integrated juice-tree channels that lead into a deep 'well' at one end, designed to catch juices from a roast or turkey while carving. The platter usually sits on four low feet (not visible) to tilt it toward the well.

Handle & Grip Details

Rim-grip design; the wide, flared border acts as a handle for lifting. No independent bail or side handles are present on this specific model.

Craftsmanship Details

High-quality industrial manufacturing. The plating was originally thick but has survived decades of abrasive cleaning. The stamping is deep and crisp, showing the quality of International Silver's die-work.

Authentication Indicators

The dealer tag confirms 'IS Silver'. Visible 'bleeding' of the plating is a definitive indicator of electroplated nickel silver rather than solid sterling silver. Construction features are consistent with International Silver’s high-volume mid-century output.

Origin & Manufacturing

United States; manufactured in Meriden or Bridgeport, Connecticut, the historic hub of American silverplate production.

Era & Period

Mid-20th Century (1940s-1960s). It represents the American Colonial/Georgian Revival period which dominated suburban dining culture in the post-WWII era.

Age Estimate

Circa 1950-1965. The style of the handwritten dealer tag and the specific wear patterns on the plating suggest a piece used over several decades.

Cultural Significance

Represents the 'Sunday Roast' and 'Thanksgiving Turkey' traditions of mid-century middle-class America, where such platters were central pieces of formal table settings.

Condition Notes

Poor to Fair condition. There is significant 'bleeding' (wear-through) where the silver plating has been polished away, revealing the base metal in the well. Heavy surface scratching from knife blades during carving is visible. Heavy tarnish around the edges.

Value Estimate

$15.00 - $35.00. While the dealer has it marked at $65.00, the significant wear-through to the base metal and heavy scratching reduce its value to a functional or decorative level rather than a premium collector's piece.

Care & Maintenance

Gentle hand washing with mild soap. Use a non-abrasive silver cream (like Wright's) sparingly, as the plating is already thin and further polishing will reveal more of the base metal. Store in a flannel roll or anti-tarnish bag.

Similar Pieces

Gorham silverplate platters, Reed & Barton 'Winthrop' platters, and Sheffield reproduction E.P.N.S. items. Sterling silver versions exist but are exceptionally heavy and expensive.

Interesting Facts

International Silver Co. was so dominant in the early 20th century that they held over 70% of the silverplate market in the U.S. Platters like this were often given as wedding gifts to last a lifetime.

Identified on 4/30/2026
International Silver Co. Chippendale Style Silverplate Meat Platter with Tree-and-Well Drain | Silver Identifier