Edwardian Style Pierced Sterling Silver Bonbon Dish / Tazza
Hollowware: Bonbon Dish or Low Compote · Likely American or British manufacturer (subject to hallmark confirmation); common makers include Gorham, Wallace, or Sheffield-based EPNS workshops.
Pattern: Rococo Revival Pierced Scrollwork; generically referred to as 'Lattice and C-Scroll' pattern.
Type
Hollowware: Bonbon Dish or Low Compote
Maker
Likely American or British manufacturer (subject to hallmark confirmation); common makers include Gorham, Wallace, or Sheffield-based EPNS workshops.
Material
Likely Silver Plated (EPNS) on Copper or Nickel, though potentially Sterling Silver (.925) depending on the obscured center mark. Base metal visible in worn areas suggests plating.
Dimensions
Estimated 6 to 8 inches in diameter. Weight approximately 150-250 grams based on typical gauge for table hollowware.
Description
A circular silver-toned table accessory featuring four panels of intricate scrollwork piercing alternating with solid reflective surfaces. The piece transitions from a shallow central indentation to a wide, scalloped rim.
Key Features
The distinctive four-quadrant piercing pattern and the scalloped 'pie-crust' edge design.
Material & Composition
Likely Silver Plated (EPNS) on Copper or Nickel, though potentially Sterling Silver (.925) depending on the obscured center mark. Base metal visible in worn areas suggests plating.
Finish & Decoration
Pierced (openwork) decorative rim featuring scrolled flourishes and shell-like motifs. Polished center with high-tarnish exterior. Die-stamped and machine-cut piercing.
Hallmarks & Stamps
A central mark is visible but obscured by a sticker/residue. It likely contains a maker's mark and a purity stamp (e.g., 'Sterling' or 'EPNS').
Construction Details
Machine-stamped from a sheet of metal; center bowl area is spun; decorative piercing performed with a steel die or hand-assisted punch.
Functional Features
Raised pedestal base (tazza form) to elevate small confections, mints, or nuts above the dining table surface.
Handle & Grip Details
No handles present; features a central shallow well with a broad, flat, decorative rim for easy passing.
Craftsmanship Details
Industrial-era craftsmanship; high-quality die-work for the time but lacks the unique character of hand-chased silver.
Authentication Indicators
The presence of a clear central strike mark; however, the lack of visible luster suggests a nickel-silver base rather than solid sterling.
Origin & Manufacturing
Likely United States or United Kingdom, mass-produced during the height of the ornate dining era.
Era & Period
Late Victorian to Edwardian Style (c. 1890–1920); characterized by the transition from heavy Rococo to lighter, airy pierced designs.
Age Estimate
Circa 1900–1930 based on the mechanical nature of the piercing and the pedestal silhouette.
Cultural Significance
Represents the democratization of luxury in the early 20th century, where mass-production allowed middle-class households to emulate aristocratic tazza forms.
Condition Notes
Fair to Good. Heavy surface tarnish and significant scratching from abrasive cleaning. Center contains adhesive residue. Possible plate loss on the underside.
Value Estimate
$20–$45 if silver-plated; $80–$150 if marked Sterling Silver.
Care & Maintenance
Gently clean with warm soapy water to remove adhesive. Use a non-abrasive silver cream (e.g., Wright's). Avoid 'dip' cleaners which can damage the base metal if plated.
Similar Pieces
Sheffield silver-plate baskets with bale handles or Gorham 'Chantilly' sterling bonbon spoons/dishes.
Interesting Facts
Items like this were essential components of 'full service' Victorian dining, where separate dishes were required for bonbons, nuts, and petit fours.