F.B. Rogers Silver Co. Quadruple Plate Footed Hollowware No. 2391
Hollowware (likely a Sugar Bowl, Creamer, or Small Compote) · F.B. Rogers Silver Company, established in Shelburne Falls, MA (1883), later moved to Taunton, MA. Acquired by National Silver Co. in 1955.
Pattern: Pattern No. 2391; Traditional Victorian/Edwardian Revival style
Type
Hollowware (likely a Sugar Bowl, Creamer, or Small Compote)
Maker
F.B. Rogers Silver Company, established in Shelburne Falls, MA (1883), later moved to Taunton, MA. Acquired by National Silver Co. in 1955.
Material
Silver plate over base metal (typically copper or white metal/nickel silver). Indicated by the lack of 'Sterling' stamp and high production number.
Dimensions
Estimated 4-6 inches in diameter; base suggests a medium-sized vessel. Weight is likely substantial due to base metal core.
Description
A classic example of American silver-plated hollowware from the mid-20th century, featuring a stout, footed base and the signature F.B. Rogers crown mark. These pieces were designed to offer the elegance of sterling silver to the middle-class market.
Key Features
F.B. Rogers crown trademark, '1883' founding date stamp, and model number 2391.
Material & Composition
Silver plate over base metal (typically copper or white metal/nickel silver). Indicated by the lack of 'Sterling' stamp and high production number.
Finish & Decoration
Polished silver plate with heavy tarnish/patina; features a scalloped or shell-motif border on cast legs.
Hallmarks & Stamps
Stamped '18[Crown]83', 'F.B. ROGERS SILVER CO.', and model number '2391'. The crown is a trademark logo, not an official assay hallmark.
Construction Details
Machine-pressed body with die-cast legs attached via lead or silver solder. Mass-produced industrial manufacture.
Functional Features
Includes a tri-footed or quadri-footed base for stability on a dining surface.
Handle & Grip Details
Integral cast feet; upper handles (not fully visible) likely soldered to the main body.
Craftsmanship Details
Standard commercial grade; visible solder joints and stamped lettering indicate mid-tier factory production.
Authentication Indicators
Identification is confirmed by the trade stamps. Note that '1883' is part of the logo and does not denote an antique status from that specific year.
Origin & Manufacturing
United States; Taunton, Massachusetts. Manufactured using American industrial electroplating methods.
Era & Period
Late 19th Century to Mid-20th Century Revival. Stylistic indicators point toward 1920-1950 production.
Age Estimate
Circa 1940-1960. While '1883' is stamped, that is the company founding date, not the production year.
Cultural Significance
Represents the democratization of formal dining in 20th-century America through affordable silver-plated wedding and hostess gifts.
Condition Notes
Fair to Good. Heavy iridescent tarnish (sulfide buildup) visible; some surface scuffing and permanent marker residue ('V') on the base.
Value Estimate
$5.00 - $20.00 USD. Silver-plated hollowware has low resale value currently unless part of a significant large set.
Care & Maintenance
Wash with warm soapy water first. Use a non-abrasive silver cream (like Wright's) to remove heavy tarnish. Avoid 'dips' which can strip the thin silver layer.
Similar Pieces
Similar items by Sheridan, Reed & Barton (silver plate line), and International Silver (DeepSilver line).
Interesting Facts
The '1883' date in the logo often confuses novice collectors into thinking the piece is older than it actually is.