Japanese Showa Period Sterling Silver Sakazuki (Sake Cup) with Imperial/Commemorative Calligraphy
Hollowware (Drinking Vessel/Sake Cup) · Japanese silversmith (various workshops such as Miyamoto Shoko or Hattori Shoten often specialized in these); usually marked by individual artisan or government mint purity stamps.
Pattern: Traditional Japanese Sakazuki; minimalist aesthetic with central engraved kanji/calligraphy.
Type
Hollowware (Drinking Vessel/Sake Cup)
Maker
Japanese silversmith (various workshops such as Miyamoto Shoko or Hattori Shoten often specialized in these); usually marked by individual artisan or government mint purity stamps.
Material
Sterling Silver (.925) or high-grade Fine Silver (.999/Pure Silver). Very common for Japanese pieces to be 950 or 1000 silver. The bright, frosted appearance suggests high purity or a rhodium finish.
Dimensions
Approximately 3 to 4 inches (7.5-10 cm) in diameter; weight typically ranges between 40 to 90 grams depending on gauge.
Description
This elegant silver sakazuki represents the pinnacle of Japanese understated luxury. Featuring a broad, shallow bowl with a shimmering frosted interior, the piece is centered by a masterfully engraved calligraphic character. These cups are traditionally used in formal ceremonies, weddings, or as commemorative gifts. Its clean lines and lack of Western-style ornamentation emphasize the quality of the metal itself.
Key Features
Deeply engraved central kanji with beveled edges; matte 'frosted' surface finish which prevents fingerprints during use; distinctively shallow Japanese profile.
Material & Composition
Sterling Silver (.925) or high-grade Fine Silver (.999/Pure Silver). Very common for Japanese pieces to be 950 or 1000 silver. The bright, frosted appearance suggests high purity or a rhodium finish.
Finish & Decoration
Satin/frosted interior finish (nashi-ji style) with a polished rim. Centrally engraved with a stylized kanji character (resembling 'Kotobuki' for longevity or a celebratory name/event). Use of bright-cut engraving for the central motif.
Hallmarks & Stamps
Likely located on the underside of the base; expected marks include the 'Jungin' (Pure Silver) or 'Sterling' stamp, often accompanied by a rectangular maker's mark or the Japanese 'Silver' kanji (銀).
Construction Details
Spun from a flat sheet of silver on a lathe; footring attached via low-temperature silver soldering. Machine-assisted but hand-finished.
Functional Features
Shallow, wide bowl design intended for ceremonial sake consumption where light reflecting off the silver enhances the clarity of the beverage.
Handle & Grip Details
No handles; designed to be held by the footring or balanced in the palm/fingers according to Japanese etiquette.
Craftsmanship Details
Displays high-quality spinning techniques with no visible tool marks; the decorative engraving was likely done by a specialist 'chokin' artist, as evidenced by the varying depth of the strokes.
Authentication Indicators
Characteristic Japanese 'silky' luster; correct proportions for a ceremonial sakazuki; style of engraving consistent with Japanese chiseling (chasing) techniques rather than modern laser etching.
Origin & Manufacturing
Japan, likely Kyoto or Tokyo. Produced following the long-standing tradition of Japanese silver-smithing (Tankin).
Era & Period
Showa Era (mid to late 20th century). Post-war minimalist aesthetic with traditional calligraphic roots.
Age Estimate
Latter half of the 20th century, likely 1960s-1980s based on the crispness of the engraving and the satin finish.
Cultural Significance
Sakazuki are vital to 'San-san-kudo' (traditional wedding vows). A silver cup signifies purity and the enduring nature of the commitment or the achievement being celebrated.
Condition Notes
Excellent to Mint condition. Very light surface tarnish; no visible dings or 'pitting'. The engraving remains sharp. Grade: Excellent.
Value Estimate
$150 - $350 USD depending on the specific weight and the translation of the central character/maker's mark. Pieces with Imperial chrysanthemum monograms command higher prices.
Care & Maintenance
Clean with warm, mild soapy water. Use a non-abrasive silver cream like Tiffany's or Wright's. Avoid over-polishing the frosted interior to maintain the matte effect. Storage in a non-tarnish cloth is essential.
Similar Pieces
Lacquerware sakazuki (red and gold), solid gold 24k sakazuki (highly prestigious), or sterling silver pieces by Miyamoto Shoko (The Imperial Purveyor).
Interesting Facts
In Japan, silver sake cups were often awarded as gifts from the Emperor or government officials to elders celebrating their 100th birthday or for distinguished civil service.