Late Victorian Silver Plate Fiddle Pattern Salt Spoon
Flatware - Salt Spoon / Condiment Spoon · The marks 'D & S' Likely refer to Deykin & Sons (Birmingham based) or potentially Daniel & Arter, both major late 19th-century manufacturers of plated goods.
Pattern: Fiddle Pattern (Standard Plain Flatware), a classic design since the 18th century.

Type
Flatware - Salt Spoon / Condiment Spoon
Maker
The marks 'D & S' Likely refer to Deykin & Sons (Birmingham based) or potentially Daniel & Arter, both major late 19th-century manufacturers of plated goods.
Material
Silver Plate (EPNS - Electroplated Nickel Silver) on a base metal alloy.
Dimensions
Estimated 8-10 cm (3-4 inches) in length; weight approximately 10-15 grams. This is a miniature size specifically for salt cellars.
Description
A classic example of Victorian utility flatware, this silver-plated salt spoon employs the popular Fiddle pattern. Its handle is simple and sturdy, terminating in a wide paddle shape. It was designed to accompany a glass or silver salt cellar at a formal table setting.
Key Features
Fiddle-shaped handle terminal, pseudo-hallmarks on the reverse, and a deep ovoid bowl.
Material & Composition
Silver Plate (EPNS - Electroplated Nickel Silver) on a base metal alloy.
Finish & Decoration
Smooth polished finish with a distinctive 'fiddle' shaped handle terminal and a flared shoulder above the bowl. The background pieces feature chased floral and enamel work, but the primary spoon is plain.
Hallmarks & Stamps
Imitation hallmarks (pseudo-marks) including 'D & S' maker's mark and gothic-style letters inside shields. These are not government assay silver hallmarks but are designed to resemble them on silver-plated items.
Construction Details
Die-struck from sheet metal, machine-manufactured with finished edges. Typical mass production for Victorian household utility items.
Functional Features
Single scoop deep bowl designed for serving dry salt from a cellar; fiddle-shaped handle for ease of grip and decorative consistency with dinner services.
Handle & Grip Details
Solid metal handle, one-piece construction with the bowl. Features a 'shouldered' design near the bowl base.
Craftsmanship Details
Standard commercial quality for the late 19th century; well-proportioned die-striking with clear mark impressions.
Authentication Indicators
The 'D & S' mark and squared-off shield borders are classic indicators of British silver plate rather than sterling silver, which would require a Lion Passant mark.
Origin & Manufacturing
United Kingdom, likely Birmingham, a primary center for the British silver plating industry.
Era & Period
Late Victorian (c. 1880-1901), characterized by the mass production of electroplated dining accessories.
Age Estimate
Circa 1890-1910 based on the style of the 'D & S' pseudo-marks and the use of the Fiddle pattern.
Cultural Significance
Represents the democratization of luxury during the Industrial Revolution, where middle-class families could afford elegant-looking table services through electroplating.
Condition Notes
Very Good condition. Surface shows light scratches and tarnish consistent with age. No visible 'bleeding' (base metal showing through the silver plate).
Value Estimate
$10 - $25 USD. Plated salt spoons are common and primarily hold decorative or nostalgic value.
Care & Maintenance
Clean with mild soap and water; polish gently with a soft cloth and specialized silver cream. Avoid abrasive cleaners which can strip the thin silver plating.
Similar Pieces
Sterling Silver Fiddle Spoon (higher value, hallmarked with lion), Old English Pattern Spoon (rounded handle terminal, no shoulders).
Interesting Facts
Before the introduction of anti-caking agents in salt (c. 1911), salt clotted and had to be served from open bowls with these specialized small spoons.