Vintage French Silver-Plated Covered Sugar Bowl

Tea/Coffee Service (Sugar Bowl) · Unidentified European/French maker indicated by 'métal argenté' description

Pattern: Minimalist Mid-Century / Modernist Plain Pattern

Vintage French Silver-Plated Covered Sugar Bowl

Type

Tea/Coffee Service (Sugar Bowl)

Maker

Unidentified European/French maker indicated by 'métal argenté' description

Material

Silver Plate (Métal Argenté) over a base metal, likely nickel silver or brass

Dimensions

Standard individual sugar bowl size, approximately 10-12 cm in diameter and 8-10 cm in height including lid; estimated weight under 300 grams

Description

A sleek and functional vintage silver-plated sugar bowl featuring a smooth, flared conical body resting on a stepped pedestal foot. Accompanied by a matching domed lid topped with a classic spherical finial and a convenient notch for a spoon. The polished mirror finish gives it a timeless, understated elegance suitable for everyday dining or casual coffee service.

Key Features

Clean modernist lines, polished silver-plated finish, domed lid with spoon notch, and flared bowl form

Material & Composition

Silver Plate (Métal Argenté) over a base metal, likely nickel silver or brass

Finish & Decoration

High-polish mirror finish interior and exterior with clean, unadorned surfaces in a Mid-Century Modern or functionalist style

Hallmarks & Stamps

Not clearly visible in image; typically found on the base or rim for silver-plated items

Construction Details

Machine-formed spun body with a raised foot rim and fitted domed lid featuring a spherical knob finial

Functional Features

Removable domed lid with a small side notch cutout likely intended for a sugar spoon or ladle

Handle & Grip Details

Central spherical knob on the lid for easy lifting; footed pedestal base for stability

Craftsmanship Details

Clean commercial grade stamping and spinning, uniform polished finish, sturdy and utilitarian construction

Authentication Indicators

Typical French secondary market classification as 'métal argenté' (silver-plated); consistent with mid-century hotelware or domestic service sets

Origin & Manufacturing

France or Europe, mass-produced commercial tableware tradition

Era & Period

Mid-Century Modern (c. 1950-1970)

Age Estimate

Circa 1950s-1970s based on the clean modernist aesthetic and listing description

Cultural Significance

Reflects the post-WWII European domestic lifestyle and the popularity of streamlined, practical tableware designs

Condition Notes

Appears to be in very good vintage condition with a bright reflective surface, minimal signs of wear or plate loss visible in the photograph

Value Estimate

Estimated market value between 15 and 35 Euros individually, as part of the broader 25 Euro lot mentioned in the listing

Care & Maintenance

Wash gently by hand with mild dish soap and warm water; dry immediately with a soft microfiber cloth to prevent water spots; use non-abrasive silver polish only when necessary

Similar Pieces

Standard silver-plated sugar bowls from French manufacturers such as Christofle, Ercuis, or Gallia

Interesting Facts

Often sold as part of a duo coffee and tea service set including a tray, coffee pot, cups, and creamer or sugar bowl

Identified on 10/20/2026